In Vitro Expanded Bioaccessibility of Quercetin-3-Rutinoside and Quercetin Aglycone from Buckwheat Biscuits Formulated from Flours Fermented by Lactic Acid Bacteria
نویسندگان
چکیده
منابع مشابه
Determination of antibiotic resistance of lactic acid bacteria isolated from traditional Turkish fermented dairy products
In this study, the antibiotic resistance (AR) of lactic acid bacteria (LAB) isolated from traditional Turkish fermented dairy products was investigated. Yogurt, white cheese, tulum cheese, cokelek, camız cream and kefir as dairy products were collected from various supermarkets. Lactic acid bacteria such as Lactobacillus spp., Streptococcus spp., Bifidobacterium spp., and Enterecoccus spp. were...
متن کاملDominant Lactic Acid Bacteria in Naturally Fermented Milks from Messinese Goat’s Breed
Background: Lactic Acid Bacteria (LAB) are an important group of microorganisms responsible for the fermentation dairy products. This study was done to identify the dominant lactic acid bacteria in naturally fermented milks from Messinese goat’s breed. Methods: Eighteen individual raw milk samples collected from Messinese goat’s breed were acidified at pH 5.20 and left to spontaneously ferment...
متن کاملScreening and Characterization of Lactic Acid Bacteria from Fermented Milk
In this study, different strains were isolated from the fermented milk in Vellore and were subjected to preliminary screening and 45 isolates were obtained and it was characterized and examined for the presence of probiotic properties like cholesterol assimilation, exopolysaccride production and antibiotic resistance. The cholesterol assimilation ranged from 28-83%, which is significantly highe...
متن کاملSpectroscopic Properties of Quercetin-3-O-rhamnoside and Quercetin-3-O-rutinoside in Aerosol-OT Reverse Micelles
Department of Chemistry and Research Institute of Basic Science, Chonnam National University, Gwangju 500-757, Korea Department of Chemistry, and Research Institute of Life Science, Gyeongsang National University, Chinju 660-701, Korea Department of Chemical Education, and Research Institute of Life Science, Gyeongsang National University, Chinju 660-701, Korea. *E-mail: [email protected] Receiv...
متن کاملAdvanced Glycation End Product Inhibitory Effect of Quercetin-3-O- Rutinoside, Isolated from Teucrium polium
Introduction Reactive oxygen species (ROS) have been shown to play a critical role in many diseases such as diabetes mellitus, cancer, Alzheimer, arteriosclerosis and other conditions. Chronic glucose levels in blood or cells of diabetic patients are known to cause oxidative damages, followed by an increasing in ROS production and/or dysfunction of antioxidant defense system (enzyme or non-enzy...
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ژورنال
عنوان ژورنال: Antioxidants
سال: 2021
ISSN: 2076-3921
DOI: 10.3390/antiox10040571